Shiraz, The Powder Monkey, 2019, Langhorne Creek, Bleasdale

Pure crimson, an intense and powerful wine. The accent is on dense blackberry, liquorice and spice with bitter chocolate and savoury tannins running through the length of the palate. Oak maturation : 12 months new (20%) and seasoned French oak puncheons. Food Pairing : flame grilled T-bone steak or if cellar matured, slow cooked beef with a mild spicy rub.

CELLARING POTENTIAL : Drinking well now until 2041

Awards:

Silver Medal- Royal Adelaide Wine Show 2020

95 Points James Halliday Wine Companion 2022 Edition